Corporate Catering

Meetings, Training, Conferences & Events

Light Lunch

Choose from our range of sandwiches, baguettes & wraps. Presented in boxed trays

1 Sandwich	4 Pieces	$8.50
1 Sandwich (Ribbon)	3 Pieces	$8.50
1 Baguette	2 Pieces	$12.50
1 Wrap	2 Pieces	$12.50
Gluten Free/Vegan Options Available

Sandwich Fillings

Coronation Chicken (Poached Chicken, Mango Chutney, Curry Mayo & Iceburg Lettuce).
BBQ Chicken with fresh mixed herbs & garlic aioli.
Tuna, sweetcorn & celery with baby spinach.
Smoked turkey, camembert cheese, sundried tomato & basil pesto.
Smoked ham, cheddar & home-made relish.
Curried egg & iceburg lettuce.
Smoked ham, cheddar & relish or mustard pickles
Fillings will vary so check with us before making a selection

Combo Platter 1

$17.50 per person

A selection of baguettes OR sandwiches plus a selection of 2 different hot food choices (2 pieces of baguette or 3 sandwich ribbons + 2 hot food items). Ask us about what hot food is available - choices vary week to week. Please advise if individual packaging is required.

Combo Platter 2

$17.50pp

A selection of baguettes OR sandwich ribbons (2 pieces of baguette OR 3 sandwich ribbons) + fresh seasonal fruit and something sweet to finish - cake or slice. Please advise if individual packaging is required.

Salad Bowls $16.95

Ask us about dietary options

Teriyaki Chicken Noodle (Marinated & baked Teriyaki chicken, rice noodles, veggies, herbs & Asian dressing)
Chicken Caesar (Crumbed chicken, maple bacon, egg, parmesan cheese, croutons & home made dressing)$18.95
Vietnamese chicken salad on Asian slaw, with nuoc mam dressing. (GF).
Bun Cha (Vietnamese pork patties, vermicelli salad, fresh herbs with Nuoc Mam dressing)
Soba Noodle with stir fried veggies in Japanese dressing (VEGAN)

Quiche or Frittata (GF) & Garden Salad

$16.50 per person

Quiche Lorraine (Bacon, tomato & cheese)
Roast Vegetable (Seasonal roasted veggies - no cheese) (V)
Garden Salad (Mixed lettuce, cucumber, tomato & red onion).

Soup

$10.50 - Available in Winter Only

Check with staff on weekly specials. Soup served with a fresh bread roll.